medium bodied

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  • Bourbon Barrel Aged St. Croix

    Will Be Available on 10/25/19
    This estate grown St. Croix was aged for several years on French Oak then was finished on a 10yr Old Bourbon barrel from Litchfield Distillery.
    Opening with light aromas of caramel and bourbon this medium-bodied red opens into soft cherry and dark fruit notes on the palate with a soft mouthfeel and butterscotch undertones on the finish.